Summer’s Here – Is Your Chiller Keeping Up?
With temps soaring, your glycol chiller is under more pressure than ever. Higher ambient conditions push your system to its limits—so if you haven’t already done a seasonal check-up, now’s the time.
To help you stay cool and avoid mid-season breakdowns, we’ve put together a Glycol Chiller Summer Maintenance Checklist. Whether you’re running a brewery, winery, or production facility, this list can help keep your operation smooth and stress-free.
✅ Summer Maintenance Checklist
- Clean condenser coils
Dust and debris choke airflow and reduce heat transfer. Clean coils = better efficiency and cooler temps. - Check glycol levels & concentration
Ensure your fluid is within the recommended ratio (typically 35-40% for propylene glycol) and topped off. - Inspect for leaks
Look for signs of leaks around fittings and pumps. Even small drops can lead to major problems. - Verify temperature setpoints
Double-check that your control settings match your current production load—no overcooling, no overheating. - Log compressor pressures & fluid temps
Monitor key data to catch any developing issues before they turn into costly service calls. - Confirm fan and pump operation
Make sure fans and circulation pumps are running at optimal speed and not drawing excess amperage.
🧊 Hot Weather Tips
- Keep airflow unobstructed
Maintain proper clearance around air-cooled condensers. No storage near intake or exhaust areas. - Inspect insulation
UV and weather exposure can degrade glycol lines—damaged insulation means heat gain and energy loss.
Any questions about your chiller, be sure to reach out to G&D’s Tech Support available 24/7 or give us a call 541.345.3903